Cheese Chicken Fritter

A fritter is a fried food usually consisting of a portion of batter or breading which has been filled with bits of meat, seafoods fruit,vegetables or other ingredients.Today we going to make Cheesy Chicken Fritter.Everyone that tries these cheesy chicken fritters, loves them! They are easy to prepare and very flavorful. The cheese in the batter forms part of the outer crust and a creates an irresistible cheese pull as you bite into these yummy chicken fritters.

Marinating the chicken makes it incredibly tender and juicy.Pamper your taste buds with these Cheesy Chicken Fritter in this festive season.

Preparation Time : 20 min
Cooking Time : 20 min
Total Time : 40 min

Author : Aakash
Serving : 3-4 people
Cuisine : Appetizer

How to Make Cheesy Chicken Fritter :

Ingredients

• 500 gm Chicken breasts (Cut into small pieces)
• 1 egg
• 5 tbsp Grated Cheese (mayonnaise)
• 2 tbsp Ginger-Garlic Powder
• 1 tbsp Tomato Puree
• ⅓ cup Corn- Flour
• ⅛ cup Besan
• 1 Cup shredded mozzarella cheese
• 1 tbsp chopped fresh dill
• Salt as required
• ½ tsp black pepper
• 1 pinch of Monosodium Glumate (Ajina moto)
• 1 pinch of Baking powder
• Oil for deep frying

Instructions

Marination

1)First  wash the chicken well and Drain all water.Then using a sarp knife cut the chicken into thick pieces and set aside.

2)In a medium bowl combine egg, mayonnaise,corn flour,besan,shredded mozzarella,dill,salt,black pepper,red chilli powder. Stir until well combined.

3)Stir in diced chicken, cover with plastic wrap and marinate in the refrigerator at least 2 hours, or overnight.

Frying

1)Heat a large buttom pan and put it on medium flame.

2)Add oil and when hot, add the marinated chicken.And fry until the fritter turns into golden brown and fully cooked. Repeat with remaining fritters. Remove to a paper towel lined dish.

Garnish with fresh Coriander Leaves and Chaat masala & Serve hot Cheesy Chicken Fritter with cheese garlic mayonnaise or any ketchup.